Specifications1,Butterfat:26% min 2,Protein: 24% min 3,Moisture: 5% max 4,Coliforms: Not Detected 5,Total Bacteria: 20000 maxWhole Milk Powder Specification as follows: Butterfat 26% minProtein 34% Non-fat milk solidsMoisture 5.0% maxTitrable Acidity 0.07%-0.14%Disc 12 ppmMelamine Not FoundColiforms Not DetectedTotal Number of Bacteria 20000 maxPathogens Not DetectedAntibiotics Not Detected Shelflife: 12 Months under normal temperature and sealedPacking: 25kg net weight in poly bag with outer multiple Kraft paperOrigin: MalaysiaStorage: Keep in shade, dry and well ventilated place