Naji food industrie
Company Details
Company Introduction
Naji brand is derived from the surname of a noble family fromIsfahan who started juicing lime, which is a product of Iran'ssouthern provinces since 1953. The need for lime juice in allseasons of the year was the motivation for this work; and itsunavailability required that the product be stored in specialcontainers. For this purpose, lime juice production process beganin a completely traditional method for the first time in 1953 inIsfahan, with the efforts of Haj Seyed Reza Naji Isfahani and theMercy of God. With the great public interest and the need forfurther development, the company bought more land in the samelocation (Isfahan Market) and increased production, until 1978 whenthe amount of production could not meet the requirements of Isfahanprovince and therefore a site was purchased in the suburbs ofIsfahan and the production volume increased again. Regarding thequality of the product and support of dear customers, the companycontinued to work in Jay Industrial City of Isfahan as PaknamSepehr Sepahan Company in 1997, under the brand name of Naji andenjoying the best and most advanced machineries; and backed by along work experience in the production area, attempted to producemayonnaise, ketchup in 2003. The company started the production andpackaging of all types of vinegar in 2008. Naji co. decided to addmore products in 2017, four types of dressings for hot and coldserving foods inclouding thousand island, dill and lime, smoky eggplant, and french sauce plus hot chili sauce was produced by thecompany. also with partnership of couple of companies production offour types of jam and tomato paste has begun and now its avalablein the market under the brand name of Naji.Â
Company Information
Company Product
- Lime juiceWhite (virgin) and redcarrot jamquince fruit jamcherry jamcedrate jamLime juiceWhite (virgin) and redcarrot jamquince fruit jamcherry jamcedrate jamLime juiceWhite (virgin) and redcarrot jamquince fruit jamcherry jamcedrate jam