Our story has begun with the desire to bring a quality product on market, creating smiling, radiant and positive attitude, which would distinguish us make stand out from crowd. We are group of people united by courage, sensitivity, discipline present in all us.Thanks them you can reach highest goals achieve wildest dreams. ...

We are a flexible coffee roasting company, this allows us to satisfy any customers&＃39; request. our products are high standards coffee products at a competitive price.We are export oriented and we have experience in dealing with foreign customers

Almar Drink & Food is an Italian based Company operating globally and dedicated to the production of high quality powder preparations especially for Ho.Re.Ca market.Almar was started over 45 years ago like a small shop near Milan (Italy) with aim produce best Hot Chocolate preparation coffee shop.Later introduction new R&D team ...

Caffe Bristot is the leading brand of Procaffe S.p.A., a historical company that has played consistent role in development Italian roasted coffee since beginning century.From our head offices Belluno, nestling amid Dolomites, we have been roasting 1919 and over years become one firms sector, paying constant attention to ...

Our company is based in Italy, the South (Naples),  with several years of work and background food production process, especially for tomatoes products. Giving most attention to quality our high level standard, we are able produce supply all varieties canned tomato In details: Whole Peeled cans 400grs, 800grs, 3Kg, 3.4Kg; ...

18000 kg of coffee per day are not that much. 50 employees, also, But these small numbers what make Pera Coffee big. Because anyone who works in the company is coffee, with passion and pride. And because everything done name quality: from selection best raw material, to production various blends. All way through roasting process, ...

Our Roaster is Nimex spa, a manufacturer of coffee for three generations, who, with passion and professionalism, works to offer its consumers that always high-quality.For over forty years, working the coffee, going buy "green" directly in plantations Central South America (Mexico, Guatemala, Costa Rica, ...