Commodity tomato paste ketchupSpecification brix28-30%, 30-32%, 36-38% cold break and hot breakLycopene 500. G/100g(min)pH value 4.0-4.4Ingredient 100% and 70-80% fresh, sound, ripe and nature tomatoesNTSS(Brix) 28-30% 30-32% 36-38% cold break and hot breakHoward mold count 50maxGardnarA/B 2.0minLycopene 50mg/100g minTotal acidity 9% maxCertification HACCP, ISO, QS, FDA